Auditor Examination | Food Chain Category J - Equipment Μanufacturing
LiberoAssurance offers a number of Auditor Examination Programs for Food Safety.
This Exam will allow you to test and certify your technical background on conducting Food Safety Management System audits.
The Auditors Examination, designed by LiberoAssurance team of experienced auditors and food industry experts, aims to bring a set of technical questions to future and current auditors in order to check and confirm their current competence or identify any gaps.
This exam includes certification; upon successful exam completion each participant receives Certificate of successful completion for the following technical area:
ISO 22003 Food Chain Category J - Equipment Manufacturing
Test your expertise, get certified and contribute today to the production of safe food products!
Aims & Objectives
- This Exam is designed to provide a tool for food safety professionals to test and demonstrate technical knowledge in Food Chain Category J - Equipment manufacturing
Who should attend?
This Auditors Examination was created to address technical requirements for ISO 22000 Food Safety Management Systems and is a good fit for the following industry professionals:
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Lead Auditor
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Internal Auditors
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Consultants
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Food Chain Personnel
Prerequisite skills & knowledge: ISO 22000 Training & Auditing Experience.
Created by LiberoAssurance Training Centre.
Exam & Certification
- Exam on "Food Chain Category J - Equipment manufacturing”
- "Food Chain Category J - Equipment manufacturing” Successful Examination Certificate
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Assessment methods
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Hours
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% contribution to final mark
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% Minimum passing grade
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Exam on Food Chain Category J - Equipment manufacturing
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1
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100
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60
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Outcomes/Certificates
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Upon successful completion of the course assessment, participants will be issued with a ‘Certificate of Success’.
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